SparkPittsburgh Company Step Challenge (2016)
Eat’n Park Hospitality Group was the large company winner of SparkPittsburgh’s Company Step Challenge. The initiative was introduced to help employers in the Pittsburgh area promote healthy and active lifestyles and move our region towards better health. Eat’n Park Hospitality Group logged 39,288,734 steps during the five and a half week challenge.
IMFA Gold Plate Award – Jim Broadhurst (2014)
The International Foodservice Manufacturers Association (IMFA) bestowed its highest honor, the Gold Plate Award, to Jim Broadhurst, Chairman, Eat’n Park Hospitality Group.
The Gold & Silver Plate Awards acknowledge the most outstanding talent in the foodservice industry. The award recognizes individuals who have demonstrated leadership, achievement and innovation, have made lasting contributions to the foodservice industry, and have shown civic pride through voluntary involvement in community activities.
Delicious Design - The Porch at Schenley (2012)
Pittsburgh Magazine honored The Porch at Schenley with their 2012 "Delicious Design" award. Embodying the ideals of green construction, The Porch was selected thanks to eco-friendly design elements like a living roof and recycled construction materials, all of which contributed to our LEED Silver status.
Best Catering Services - Parkhurst Event Catering (2012)
From thousands of votes in this annual poll, Parkhurst Event Catering was selected as having the "Best Catering Services" by the readers of Pittsburgh Magazine.
Restaurant Neighbor Award (2011)
Presented by The National Restaurant Association, Eat’n Park Hospitality Group was awarded the 2011 Restaurant Neighbor Award. The award celebrates outstanding service efforts that restaurants perform in their respective communities. We were selected because our team members have poured their hearts into Caring for Kids, our campaign to raise money for local children’s hospitals. The campaign has raised nearly $10 million to benefit those in need.
Best People Practices Award (2012, 2011, AND 2010)
We were chosen by People Report, an industry benchmarking organization, for consistently high standards around people practices in the foodservice industry in the areas of employee retention, diversity, community involvement and sustainable business practices.
National Business Ethics Award (2010)
Eat’n Park Hospitality Group was selected as the leading ethical organization in the country in the large company category by the Foundation for Financial Service Professionals. The National Business Ethics Award recognizes companies that exemplify high standards of ethical behavior in their everyday business conduct and in response to specific crises or challenges. Organizations are rated in four broad areas: executive commitment to ethics, ongoing ethics programming, demonstrated ethical business practices, and commitment to stakeholders, including employees, customers, and the community.
People Do Matter Award (2010 and 2009)
The Pittsburgh Human Resource Association recognized Eat’n Park Hospitality Group in the category of learning and development for our Certified Supervisor Program (2010) and for our management on-boarding process (2009).